KOYA is a modern restaurant with free atmosphere, located in the industrial/artistic colony Andrejsala, just a few steps away from Old Town Riga. The place where thoughts and river flows, the mastery of the cook and the feeling of freedom of Riga during all four seasons. KOYA is built on a technical facility`s fortified ruins dating back to the old port, by combining a completely modern design whose basic concept is airiness, brightness and spaciousness.

Chef supreme Pavels Skopa with his fabulous team has created an outstanding menu with a foreign flair, where also vegans and vegetarians will find their taste. Refreshing cocktails, wide variety of wine and other drinks. The restaurant`s riverside locale makes for a spectacular view in the spring and summer from the terrace. KOYA – a cheerful brunch together with family in lazy Sunday mornings, delightful dinner with the loved ones or friends, business lunch or your private event in a light atmosphere near the river Daugava which owns a magical energy.